I used to spend weekends baking with my Mum in the kitchen and loved it so much. I picked up on so many little techniques that she used. When you're truly interested and invested in something is when you actually pay attention!
When choosing my GCSE's i chose Food Technology as one of them. And as much as i enjoyed the practicals, i found the theory easy as i felt like i actually understood everything. It was one of the best results i got in my GCSE's as i was never very academic and instead loved cooking and sports!
Nowadays i bake whenever i can. I dont take it too seriously and honestly, I'm not artistic! Im not sure i would be capable of doing this as a career, but i still can't help but feel slight jealously of seeing friends-of-friends small baking business's grow so much.
Here are a few cakes I've baked recently. They have the same basic recipe just with either cocoa powder, coffee or vanilla.
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| Chocolate Cake (for my friends 30th) |
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| Victoria Sponge |
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| Coffee Cake |
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